RETAIL STORE HOURS
Saturday 11:00-6:00, Sunday 12:00-5:00
Winter Events at Ripepi Winery in our barrel room:
FEBRUARY HAPPY HOUR – Friday, February 14 @ 5:00
Live music by Jon Fish
Pre-order Cupid’s Date Night Charcuterie Boxes by The Cheese Queen Pgh: Small Box $20 or Large Box $40
Pizza by The Wooden Peel food truck
NEW release of our Liberty Pole Bourbon Barrel Aged Marechal Foch ON SALE for Happy Hour only!
CALL TO PREORDER CHARCUTERIE AND WINE:
724-292-8351 (LEAVE A MSG, WE WILL GET BACK TO YOU)
WINE SOLD BY THE BOTTLE ONLY, NO OUTSIDE FOOD, ALCOHOL OR DRINKS PERMITTED, No cover charge. Reservations strongly recommended. Pre-order wine to avoid the line. Call 724-292-8351
THE HISTORY OF ZINFANDEL CLASS – Sunday, February 16 @ 2:00 $45/person
WHISKEY REBELLION TALK WITH AUTHOR BRADY CRYTZER AND NEW DISTILLERY BARREL SERIES WINE TASTING – Sunday, March 2 @ 3:00 $25/person
Historian, author, and professor, Brady Cryzter, discusses the history of the Whiskey Rebellion and Monongahela Rye Whiskey in our area. Guests will participate in an exclusive barrel tasting, being the first to taste and buy our new Distillery Barrel Series wines.
Brady J. Crytzer teaches history at Robert Morris University. He is the winner of the 2023 Judge Robert K. Woltz History Award. A specialist of the Frontier History of North America, Crytzer is an Associate Editor of the Journal of the American Revolution and the author of eight books. Crytzer has been featured on Fox News, NBC Peacock, C-SPAN, The Washington Post, The Wall Street Journal, Sirius XM, and USA Today.
Admission to this event is $25/person, paid in person on the day of the event. Walk-ins are welcome but reservations through Eventbrite or by phone are strongly suggested. Food and soft drinks will be available at additional cost.
724-292-8351
MARCH HAPPY HOUR – Friday, March 14 @ 5:00
MARCH WINE CLUB RELEASE PARTY – Sunday, March 23 @ 2:00 (Wine Club members only – join today!)
SIP & SAVOR: SPRING CHARCUTERIE & WINE AFTERNOON WITH THE CHEESE QUEEN PGH – Sunday, March 30 @ 1:00
Join The Cheese Queen at Ripepi Winery for a Spring charcuterie and wine tasting experience. This interactive class will guide you through the art of pairing local farm cheeses with expertly selected wines.
You’ll learn how to curate your own charcuterie board, incorporating fresh, seasonal accompaniments that enhance each flavor. Perfect for food lovers, wine enthusiasts, or anyone looking to enjoy a unique and delicious afternoon.
Your ticket includes:
- Guided cheese and wine tasting
- Hands-on charcuterie board creation
- A take-home charcuterie board filled with premium ingredients
Space is limited—reserve your spot today. TICKETS HERE
https://www.thecheesequeen412.com/
HAPPY HOURS:
Happy Hour every second Friday of the month with live music, The Wooden Peel pizza truck, custom charcuterie by The Cheese Queen Pgh, wine specials and more!
December 13 – Scott & Rosanna
JOIN OUR WINE CLUB!
Wine Club members receive a curated selection of 3 bottles per quarter for pickup: December, March, June, September
Quarterly “Release Party” for members plus one guest including:
-
- complimentary wine tastings and light fare food
- vineyard tour with seasonal education
- printed winemaker notes and suggested food pairings
- option to buy additional Wine Club wines
Wines will be a combination of club member exclusives (not available to the public), plus early releases, dry, off-dry and sweet styles
ADDITIONAL BENEFITS:
Wine industry guest speaker event series exclusive to Wine Club members only
10% discount on purchases in retail store/15% discount on case sales in retail store/20% off winery event tickets (limit 2 per event)
OPTION 1 BEST VALUE: $250 ANNUALLY AT SIGNUP
OPTION 2: $75 QUARTERLY
Annual and quarterly charges do not include tax and fees
INTERESTED IN JOINING? CALL 724-292-8351